Arkadia Premium Irish Cream Syrup is ideal for sweetening and adding a touch of Irish Cream flavour to your favourite coffee or hot chocolate, or blend with ice for a refreshing Irish Cream frappe.
Developed by our flavour masters and made in Australia, Arkadia Premium Irish Cream Syrup delivers superior taste and quality, which your baristas and cafes will love. Made in Australia by Arkadia with 20 years of experience in creating cafe indulgent flavours.
Irish Mocha Frappe
Fill a 475ml (16oz) cup with ice, add ¾ cup of cold milk and pour into a blender.
Add 80g of Mocha Frappe Powder and 30ml of Arkadia Irish Cream Syrup.
Blend for 30 seconds until smooth. Garnish with whipped cream and Chocolate Dessert Sauce.
NOTE: Blending duration may vary depending on blender used.