Green Jalapeno Chilli Sauce · with Coriander · ( Medium ) · 250ml
- Gluten Free
- Versatile fusion green sauce
- Great for cooking & grilling plus as a dip or condiment
- Recommend for mexican, Maghrebi & indian food
15 in stock
Green Jalapeno Chilli Sauce · with Coriander
You tell me, is it Mexican, Morrocan, or Indian? Neither, and all three. Good with anything. Once you try it you will agree. Tacos, enchiladas and quesadillas. Yum! The balanced, blended flavours of green chilli, coriander, mango, coconut, and cumin are nothing less than magic.
Byron Bay Chilli Green Jalapeño Sauce has all that’s good about a traditional Mexican green sauce – the fresh tang of green tomatoes and the heat of jalapeños – as well as a few extra innovations from North Africa and South Asia – mango and coconut, coriander and cumin. So use it on your enchiladas, quesadillas and tacos, but try it on tagine and curry, too – you’ll love it wherever you use it.
It started with a chilli patch…
What began in the Byron Bay hinterland twenty five years ago is now a world famous range of chilli sauces, corn chips and salsas…brought to you by the Byron Bay Chilli Company.
It all started with a chilli patch on a hill overlooking Byron Bay. With a little help from a friendly farmer and some good compost from the old Byron Piggery, there were soon more jalapeno chillies than we knew what to do with.
So we set up a Mexican food stall at the Byron and Bangalow markets. To go with our burritos, tacos and nachos we started making our own chilli sauces, salsas and corn chips the way we like them.
Since then, Byron Bay Chilli Company has grown into an international brand, winning stacks of awards on three continents, including the Grand Prize Scovie Award from New Mexico, for best tasting chilli sauce. Try our products for yourself and find out why…