Nut butter is a spreadable food made by crushing nuts. Nut butters include almond butter, cashew butter, hazelnut butter, macadamia nut butter, peanut butter and almond butter among others. Nut butters are rich in protein, fibre and essential fatty acids and can be used to replace butter or margarine on bread or toast.
Ready to eat
Roasted Peanuts, Sugar, Contains less than 2% of Fully Hydrogenated Vegetable Oil (Rapeseed, Cottonseed, and Soybean Oils), Salt